Home-Made French Toast

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Doesn't this look like a great breakfast?  Make it!

What You'll Need:

• 4 medium sized eggs
• 1/4 cup milk
• 1/4 cup heavy whipping cream
• 1/4 cup white cane sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon vanilla extract (optional)
• 4 slices of Texas toast bread
• butter

Procedure:

1. In a large lasagna dish, mix eggs, milk, cream, sugar, and vanilla together with a wire whisk.
2. Place the Texas toast bread slices into the mixture and allow them to soak in the mixture on each side of the bread slice.
3. Place a skillet on the stove and turn the stove onto a low-medium heat.  Butter the skillet to prevent sticking and place one to two slices at a time on the skillet.  Cook each side of each slice for no longer than 3-3.5 minutes, or until the slice is fluffy and cooked.
4. Feel free to make some Home-Made Whipped Cream to top your french toast.  Don't like whipped cream?  What about sweet butter?  Follow the instructions on the Home-Made Whipped Cream recipe, but whip the mixture longer to turn it into soft butter instead of whipped cream.
5. Top it all off with maple syrup!

Enjoy!

Why Eat This?

Eggs are high in vitamins and minerals, nutritious, and low in calories.

There are 54 antioxidants in maple syrup.  These antioxidants include anti-inflammatory, anti-cancer, and anti-diabetic.